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Pak choi microgreens have a mild, slightly sweet, and peppery or cabbage-like flavor, and a fresh, crunchy texture. They are a versatile and nutritious addition to salads, stir-fries, and as a garnish.
Pak choi microgreens have a mild, slightly sweet, and peppery or cabbage-like flavor, and a fresh, crunchy texture. They are a versatile and nutritious addition to salads, stir-fries, and as a garnish.